Know the event date, flavor, and serving count before you ever quote - and let clients book a tasting or place an order themselves.
No forced payment processor, no setup calls. Just a page clients can book on today.
Custom fields for event date, flavor, and serving count, optionally required.
Charge a tasting fee up front, then apply it to the final invoice when they book.
Require a minimum notice window so rush orders don't take over your week.
Every setting below lives in your dashboard and takes effect on your public booking page immediately.
Ask about event date, flavor, and serving count before booking.
Let clients choose pickup at your kitchen or delivery to their venue.
Offer a fondant upgrade, sugar flowers, or a rush order as add-ons.
Require a set number of hours notice before a same-day booking.
Block off days you're not taking orders, in one click.
Add a "Book Now" button to your own site or Facebook page.
Tell us your business name and pick "Other / General Services" as a starting point, then add the services and add-ons above yourself - it only takes a couple of minutes.
Set your hours, prices, policies, and notification preferences from your dashboard - most changes take seconds.
Send clients to your booking page, embed it on your site, or link it from social media. Bookings land straight in your dashboard.
Upgrade only if you want custom branding and Excel exports.
Yes - Custom Fields let you collect this on the booking form, optionally required.
No. Clients don't need to use your public booking page for a booking to show up in your account. You can click Add Client to save someone's contact details ahead of time, or use Create Booking / Quote to log an appointment yourself. That's handy for phone calls, emails, walk-ins and referrals. Price it from your services and add-ons, or choose Custom quote to enter a one-off price you've already agreed. These bookings sit in the same account as your online ones, so you can keep all your clients and appointments in one place. Bookings you create yourself don't email the client automatically. Open the booking and click Email Client to send a pre-filled confirmation.
Yes - turn on Stripe Payments in your dashboard and a client's card gets charged, in full or as a deposit, straight into your own Stripe account before their request is even sent. It's entirely optional, though - you're always in control of payment, and can just as easily take cash, run a card in person with something like Square, or send your own payment link instead.
Yes - add Locations or a custom field under Booking Form Fields to offer pickup at your kitchen, or delivery as a paid add-on.
Yes - set a minimum notice window in hours.
Yes - Blackout Dates mark specific dates as fully unavailable.
No - 1minutebooking is entirely web-based and works from any browser.
Register your own booking page in a minute - clients book appointments, you manage everything from your own dashboard.